First, you plant some pretty little seeds in the soil and wait many months for the flower, then pumpkin to develop. Then you pick it with joy! Knowing that deliciousness awaits!
Then you carve the pumpkin purely for fun and to share this weird American tradition with your Basotho neighbors. Be sure to save the seeds so you can grow more pumpkins next year and trade the seeds with neighbors!.JPG)
"Mokopu Man" (Pumpkin Man)
Smile a lot because it's messy and fun to make pumpkin bread in Lesotho!
Then add some apples to the Mokopu pot and bathe the pumpkin and apples in ginger, cinnamon, vanilla, oil and sugar and heat it up til it's nice and mushy and yummy.
The pumpkin, apple, spice mix is delicious and you should definetly taste test a few spoonfuls but this is a bread "recipe" so you'll need to mix it with some eggs, flour, baking powder and maybe some other stuff. Be sure to mix by hand because it's way more fun and messy!
Yummy! Hot Fresh Pumpkin Bread!
2 comments:
Pam! Your blog always amazes me (that bread looks delicious by the way!). I am interested in sending you supplies that would help in your teaching efforts - let me know of anything! My email is peace2326@hotmail.com.
~ Carly Bean
Pam, I just saw your "wish-list" items. Ignore the above post!
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